Kunisso Baduma is a traditional Sri Lankan snack made from deep-fried, spiced black gram (urad dal) coated in a flavorful batter. It is crunchy, savory, and often enjoyed as a tea-time treat or snack.
Ingredients:
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Black gram (kunisso / urad dal)
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Rice flour or all-purpose flour
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Chili powder
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Turmeric powder
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Salt
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Oil (for deep frying)
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Optional spices (cumin, curry leaves)
| Weight | 250g, 500g, 750g, 1Kg |
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